Product Description

Plump orange mussels from the coast of Galicia are a favorite in tapas bars and restaurants across Spain.

Freshly harvested mussels are lightly fried in olive oil and covered with a vinegar and paprika marinade that adds a little zing to their flavor. ⁠⁠⁠Serve as a tapa with salted chips and cold white wine.

Product Details

• Price

  $9.50
• Type

  Preserved Seafood

Ingredients and allergies

Pacific mussels (Perna canaliculus), sunflower oil, wine vinegar, water, salt and flavourings.

Gluten Free

This product might contain the following allergens:

Shellfish