These piquillo red and green capsicum are great for cooking or garnish. To eat them alone, to prepare a spectacular tapa as an aperitivo or to accompany and enhance the flavour of a meat dish, these piquillo peppers from La Fragua cannot be missing from your pantry.
Piquillo peppers, water, sugar, salt, acidifier: E-330 and stabilizer: E-509
Allergens: does not contain allergens.
Gluten Free
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