The squid is captured in Galicia and is then carefully poached in sea water to preserve their delicate flavor and texture. They are then packed in their own ink, which adds a rich full flavor. Serve directly from the can and accompain with a cool white wine.
Pieces of Pacific squid (Dosidicus spp), onion, tomato, sunflower oil, potato starch, salt, colouring: E-153, antioxidant: E-301 and spices.
Allergens: contains molluscs. May contain traces of fish.
This product might contain the following allergens: